NANKHATAI RECIPE / EGGLESS NANKHATAI RECIPE / NAN KHATAI RECIPE Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. Nankhatai are shortbread biscuits popular in India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and Khatai from an Afghan word meaning Biscuit. Nankhatai is believed to have originated in Surat in the 16th century, the time when Dutch and Indians were the important spice traders. And, they just melt in your mouth an so delicious!! You need to just follow the recipe step by step to make perfect nankhatai. Also, to follow us on our facebook page click at https://www.facebook.com/fusionkitchen.in nankhatai, besan, gramflour, recipe, tasty, mouth melting, green cardamon, eggless, eggless cookies, cookie, cookies, nan khatai, easy, baking, baked, biscuit, pista, pistacheo, baked biscuit, baked cookie, sugar, refined flour, maida, suji, samolina, delicious, mouth watering, afgan, persian, fusion kitchen, sweets, sweet, indian sweets, pakistani sweets, pakistani, popular, fusion, n.a.n.k.h.a.t.a.i.,नान ख़ताई, नानख़ताई FUSION KITCHEN INCLUDES DISHES OF VARIOUS CUISINES EXPLAINED IN VERY SIMPLE STEPS WHICH YOU CAN LEARN, MAKE, AND ENJOY WITH YOUR FAMILY, FRIENDS. Please do provide your feedback and for any queries please contact us at email@example.com. If you have not subscribed our channel yet please do so for more new recipes coming your way!!